Introduction To Hospitality Management

Introduction To Hospitality Management by John R. Walker. Download it Introduction To Hospitality Management books also available in PDF, EPUB, and Mobi Format for read it on your Kindle device, PC, phones or tablets. Prepare students to succeed in hospitality management. Capturing the breadth of the world's largest and fastest growing business, this edition gives an in-depth overview of both hospitality and management.. Click Get Books for free books.

Introduction To Hospitality Management

Introduction To Hospitality Management
Author: John R. Walker
Publisher: Prentice Hall
ISBN: 9780134151908
Size: 39.63 MB
Format: PDF, ePub, Mobi
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Prepare students to succeed in hospitality management. Capturing the breadth of the world's largest and fastest growing business, Introduction to Hospitality Management, 5/e, gives an in-depth overview of both hospitality and management. The text is organized into five sections, with six chapters devoted to management: hospitality and lodging; beverages, restaurants, and managed services; tourism, recreation, attractions, clubs, and gaming; and assemblies, events, attractions, leadership, and management; managerial areas of the hospitality industry. Each section includes real-world profiles, first-hand accounts, and engaging case studies to help readers connect with the material and foster an appreciation of the industry's unique enthusiasm and passion. New photos, page layouts, and hands-on examples that help students understand the how-to aspects of today's hospitality industry. Updated to reflect today's trends and realities, the Fifth Edition contains new coverage of spas, updated and new corporate profiles, salary information, hospitality-related technologies, and more! Also available with MyHospitalityLab® This package is also available with MyHospitalityLab-an online homework, tutorial, and assessment program designed to work with this text to engage students and improve results. Within its structured environment, students practice what they learn, test their understanding, and pursue a personalized study plan that helps them better absorb course material and understand difficult concepts. To help students explore the hospitality industry, MyHospitalityLab includes industry-specific simulations from Hospitality & Tourism Interactive (HTi), and real case studies written by industry leaders. Note: You are purchasing a standalone product; MyHospitalityLab does not come packaged with this content. Students, if interested in purchasing this title with MyHospitalityLab, ask your instructor for the correct package ISBN and Course ID. Instructors, contact your Pearson representative for more information. If you would like to purchase both the physical text and MyHospitalityLab, search for: 0134514238 / 9780134514239 Introduction to Hospitality Management and Plus MyHospitalityLab with Pearson eText -- Access Card Package Package consists of: 0134151909 / 9780134151908 Introduction to Hospitality Management 0134487281 / 9780134487281 MyHospitalityLab with Pearson eText -- Access Card -- for Intro to Hospitality & Intro to Hospitality Management
Introduction to Management in the Hospitality Industry, Study Guide
Language: en
Pages: 224
Authors: Clayton W. Barrows, Tom Powers
Categories: Business & Economics
Type: BOOK - Published: 2008-03-03 - Publisher: John Wiley & Sons
Students seeking management careers in hospitality will enter a dynamic industry filled with opportunities. The rewards are many, but so are the challenges. Today's hospitality managers must deal with such complex factors as globalization, terrorism threats, ecotourism, internet commerce, new business and financial models, and rapidly changing consumer demands. Introduction
Introduction to Hospitality, Global Edition
Language: en
Pages: 656
Authors: JOHN R. WALKER
Categories: Business & Economics
Type: BOOK - Published: 2020-08-27 - Publisher:
This title is a Pearson Global Edition. The Editorial team at Pearson has worked closely with educators around the world to include content which is especially relevant to students outside the United States. For introductory courses in hospitality.An engaging introduction to hospitality, for tomorrow's managersIntroduction to Hospitality is a lively,
Introduction to Hospitality
Language: en
Pages: 656
Authors: John R. Walker
Categories: Business & Economics
Type: BOOK - Published: 2015-12 - Publisher: Prentice Hall
Prepare students to succeed in any area of the hospitality industry. Introduction to Hospitality, 7/e, focuses on hospitality operations while offering a broad, comprehensive view of the world's largest industry. The text is organized into four sections: hospitality and lodging; beverages, restaurants, and managed services; tourism, recreation, attractions, clubs, and
Introduction to Hospitality Management
Language: en
Pages: 138
Authors: Kathleen M. Iverson
Categories: Business & Economics
Type: BOOK - Published: 1989 - Publisher: Van Nostrand Reinhold Company
Books about Introduction to Hospitality Management
Introduction to Hospitality Management
Language: en
Pages: 784
Authors: John R. Walker
Categories: Business & Economics
Type: BOOK - Published: 2015-12 - Publisher: Prentice Hall
Prepare students to succeed in hospitality management. Capturing the breadth of the world's largest and fastest growing business, Introduction to Hospitality Management, 5/e, gives an in-depth overview of both hospitality and management. The text is organized into five sections, with six chapters devoted to management: hospitality and lodging; beverages, restaurants,
Introduction to Management in the Hospitality Industry, 10th Edition
Language: en
Pages: 752
Authors: Clayton W. Barrows, Tom Powers, Dennis Reynolds
Categories: Business & Economics
Type: BOOK - Published: 2011-02-03 - Publisher: Wiley Global Education
Readers seeking management careers in hospitality will enter a dynamic industry filled with opportunities. The rewards are many, but so are the challenges. Today's hospitality managers must deal with such complex factors as globalization, terrorism threats, ecotourism, internet commerce, new business and financial models, and rapidly changing consumer demands. Introduction
Introduction To Tourism And Hospitality Industry
Language: en
Pages: 236
Authors: Andrews
Categories: Hospitality industry
Type: BOOK - Published: 2007-06-01 - Publisher: Tata McGraw-Hill Education
Books about Introduction To Tourism And Hospitality Industry
An Introduction to the UK Hospitality Industry
Language: en
Pages: 226
Authors: Bob Brotherton
Categories: Business & Economics
Type: BOOK - Published: 2000 - Publisher: Routledge
'An Introduction to the UK Hospitality Industry: a comparative approach' is a core text for introductory hospitality modules and courses. Unique in its structure; this text looks at key aspects and compares them with each sector of the industry to give students a broader and comprehensive view of the topic.
Introduction to the Hospitality Industry, 8th Edition
Language: en
Pages: 576
Authors: Clayton W. Barrows
Categories: Business & Economics
Type: BOOK - Published: 2011-02-03 - Publisher: Wiley Global Education
Readers preparing to work in hospitality will enter a field that is quickly evolving. The rise of the global economy, ecotourism, internet commerce, and changing consumer demands are just some of the factors they will be dealing with in this exciting and dynamic industry. This new edition gives readers the
Introduction to the UK Hospitality Industry: A Comparative Approach
Language: en
Pages: 226
Authors: Bob Brotherton
Categories: Business & Economics
Type: BOOK - Published: 2012-09-10 - Publisher: Routledge
'An Introduction to the UK Hospitality Industry: a comparative approach' is a core text for introductory hospitality modules and courses. Unique in its structure; this text looks at key aspects and compares them with each sector of the industry to give students a broader and comprehensive view of the topic.